Peach Fuzzies

3 ripe peaches
6 oz (168 grm). frozen pink lemonade concentrate
6 oz (168 grm). vodka
ice

Instructions:Rinse peaches but do not scrub off peach fuzz.
Seed peaches and place peach halves in blender.
Add pink lemonade concentrate and vodka.
Fill blender container to top with ice cubes.
Blend until slushy.
Pour into your favorite glasses and enjoy.

Comments
It used to be that we waited every year for the first ripe peaches to appear in the market, squeezing every one until we had enough. Then it was time for the first peach fuzzy party of the season. Now there are peaches in the markets all year round in many areas so you could even enjoy these now.

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Frozen Peach Margaritas

1 (6 oz) can frozen limeade
6 ounces tequila
6 ounced Triple Sec
6 tbsp (90 ml) lime juice
2 cups (475 ml) fresh peaches, peeled and sliced
4 cups (950 ml) ice cubes
Instructions:Combine all ingredients except ice in blender.
Blend well.
Pour half of the mixture into a container.
Add 2 cups (475 ml) ice to mixture in the blender.
Blend well.
Pour the blended margarita into a container for the freezer.
Pour the remaining half of the mixture into blender.
Add 2 cups (475 ml) ice to blend.
Place in the freezer until ready to serve.

Comments
Margarita fans, you're going to love these! They are always a hit at summer parties. Make them ahead of time to keep in the freezer. Fresh peaches are a must. Put a supply of peaches in your freezer to enjoy throughout the year.

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Easy Peach Cobbler

2 16 oz (448 grm). cans peaches
1/2 box yellow cake mix
1/2 cup (125 ml) butter melted
nutmeg or cinnamon

Instructions:Pour peaches in bottom of medium to large glass pan(do not drain).
1/2 Pour box yellow cake mix evenly on top of peaches.
Pour melted butter evenly on top of cake mix.
Bake at 325 degrees (175 C.) for about 30 min. or until golden brown.
Options: Spinkle with a dash of nutmeg or cinnamon before baking for a tongue tantalizing flavor!

This recipes is great for the working mom! It's easy, fast, and full of flavor your family will love!

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